Florence N.
I made this as a Christmas gift for my sister-in-law who avoids sugar. She said it was the best thing she received all year.
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DIY Walnut and Cranberry Chocolate Bark in 5 Minutes
Homemade chocolate bark combining melted white and dark chocolate with walnuts and dried cranberries. Can be made sugar-free by choosing no-sugar dark chocolate. Ready in 5 minutes of prep.
4.0(4 reviews)
5 min prep / 65 min total
150 kcal
2.5g protein
1 serving
EasyWatch How to Make This
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Ingredients
Ingredients updated to metric measurements
- 80 gwalnuts
- 100 gdark chocolate
- 100 gwhite chocolate
- 2 tbspvegetable oil
1 tbsp per chocolate batch
- 80 gdried cranberries
Instructions
Chop walnuts coarsely.
Melt dark chocolate with 1 tablespoon vegetable oil.
Melt white chocolate separately with 1 tablespoon vegetable oil.
Pour chocolate into a mold and add walnuts and dried cranberries.
Refrigerate until the chocolate sets.
Break into pieces and serve.
Rate This Recipe
4 reviews
Page 1 of 1, 4 reviews
Marion E.
Added a pinch of sea salt on top. Elevated the whole thing.
Constance L.
My nephew has nut allergies. I made a version with seeds only. He was so happy.
Sylvia H.
Too bitter for me. Will try a milder chocolate.
