Renata S.
Made these with my daughter. She is learning to cook and this was perfect for her.
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Almond Date Coconut Truffles — 3 Ingredients in 5 Minutes
A vegan 3-ingredient truffle of lightly toasted ground almonds blended with dates and a spoon of syrup, rolled in coconut flakes. Ready in 5 minutes.
4.3(4 reviews)
5 min prep / 5 min total
95 kcal
2.5g protein
1 serving
EasyWatch How to Make This
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Ingredients
Ingredients updated to metric measurements
- 150 galmonds
lightly pan-toasted
- 180 gdates
- 1 tbspsyrup
Jerusalem artichoke, or honey
- coconut flakes
for coating
Instructions
Lightly toast almonds in a pan.
Grind the almonds in a mixer.
Add dates and continue blending until smooth.
Stir in 1 tablespoon of syrup.
Roll into round shapes.
Coat each truffle in coconut flakes on all sides.
Serve immediately.
Rate This Recipe
4 reviews
Page 1 of 1, 4 reviews
Kavita T.
Making this for my son who cannot have sugar.
Brigitte L.
Tres simple et tres bon. Tout le monde a adore sans savoir que c'etait sans sucre.
Abebe G.
Ethiopia. My wife makes them every week now.
