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Homemade Oat Cranberry Raisin Granola (No Sugar)

Name: Homemade Oat Cranberry Raisin Granola (No Sugar)
Prep time: 10 min
Cook time: 40 min
Total time: 60 min
Yield: 12 servings
Cuisine: International
Ingredients: 100 ml date syrup; 50 ml water; 3 tbsp olive oil; 300 g oats; 50 g cashews; 50 g almonds; 50 g hazelnuts; 50 g dried cranberries; 50 g raisins

Crunchy homemade granola baked low and slow with oats, cashews, almonds, hazelnuts, dried cranberries and raisins. Sweetened only with date syrup and olive oil.

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10 min prep / 60 min total

256 kcal

5.2g protein

12 servings

Easy

Watch How to Make This

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Instructions

Whisk 100ml date syrup with 50ml water and 3 tablespoons olive oil.
Toss 300g oats with 50g each of cashews, almonds and hazelnuts, then coat with the syrup mixture.
Spread onto a lined tray and bake, stirring every to brown evenly.
Add 50g dried cranberries and 50g raisins and bake 10 more minutes at 130-140°C.
Cool completely on the tray, stirring occasionally, then store in a glass jar.