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Savoury Bacon, Corn & Cheese Oat Bake Casserole
A savoury oatmeal bake with bacon, corn, green onion, mozzarella and hard cheese. A simple dinner casserole built on pantry staples.
15 min prep / 55 min total
579 kcal
23.1g protein
4 servings
EasyWatch How to Make This
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Ingredients
Ingredients updated to metric measurements
- 100 gbacon
small pieces
- green onion
- 200 mlcorn
1 cup
- 2eggs
- 200 mloat flakes
1 cup
- 100 mlheavy cream
- salt
- 100 gmozzarella
- 50 ghard cheese
Instructions
Brown the bacon with green onion and corn in a skillet.
Combine the bacon mixture with eggs, oat flakes, cream, salt and shredded mozzarella.
Transfer to a baking dish and top with hard cheese.
Bake at 180 °C for 30- until set and golden.
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