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Kochen Cool — home baking for people who had to change what food means. Tested in one kitchen, shared with anyone who needs it.

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Baking Breakfast Cookies & Biscuits Desserts Mains & Salads No-Flour Breads Patties & Pancakes Snacks

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Main Ingredient

Cottage Cheese Oat Flour Lentils Chia Seeds Eggs

Cooking Method

Oven Stovetop Air Fryer No-Bake Slow Cooker

Diet & Preferences

No Flour High Protein Cottage Cheese Gluten-Free Dairy-Free Low Carb Vegetarian Quick & Easy Keto Lentil-Based 5-Minute Seed-Based Diabetic-Friendly No-Bake Vegan Oat-Based Chickpea-Based Pan/Air-Fryer

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Showing 2 of 2 recipes

Savory Japanese Tomato Sorbet (3-Ingredient)

VeganVegan — no animal products at allNo Flour

No Flour — no wheat or grain flours used+3

Savory Japanese Tomato Sorbet (3-Ingredient)

18 cal2g protein

2.6g carbs1.7g sugar0.1g fat

Sugar-Free Zucchini Lemon Preserve (Low-Calorie)

VeganVegan — no animal products at allDiabetic-FriendlyDiabetic-Friendly — low glycemic impact, no added sugar+4

Sugar-Free Zucchini Lemon Preserve (Low-Calorie)

16 cal1.1g protein

3.2g carbs2.3g sugar0.3g fat