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Kochen Cool — home baking for people who had to change what food means. Tested in one kitchen, shared with anyone who needs it.

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Category

Baking Breakfast Cookies & Biscuits Desserts Mains & Salads No-Flour Breads Patties & Pancakes Snacks

Diet

Gluten-Free Dairy-Free Vegetarian Low Carb Keto

Time

Under 15 min 15-30 min 30-60 min 60+ min

Difficulty

3 filters applied, showing 4 recipesStovetop✕Vegetarian✕400-600✕Clear all

3 filters applied, showing 4 recipesStovetop✕Vegetarian✕400-600✕Clear all

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Showing 4 of 4 recipes

Vegan Lentil Zucchini Patties with Sour-Cream Dill Sauce

Lentil-BasedLentil-Based — built around lentils as the primary ingredientHigh Protein

High Protein — 20g+ per serving+1

Vegan Lentil Zucchini Patties with Sour-Cream Dill Sauce

408 cal14.7g protein

41.2g carbs6.3g sugar21.9g fat

No-Boil Lentil Cabbage Skillet Cake (Vegan)

VeganVegan — no animal products at allLentil-BasedLentil-Based — built around lentils as the primary ingredient+3

No-Boil Lentil Cabbage Skillet Cake (Vegan)

520 cal25.1g protein

68.1g carbs5g sugar17.9g fat

Crispy Breaded Zucchini Cutlets with Garlic Dip

Vegetarian

Vegetarian — no meat products

Crispy Breaded Zucchini Cutlets with Garlic Dip

465 cal15.8g protein

43.3g carbs7g sugar26.2g fat

Vegan Strawberry Banana Pudding (Gluten-Free)

VeganVegan — no animal products at allNo Flour

No Flour — no wheat or grain flours used+2

Vegan Strawberry Banana Pudding (Gluten-Free)

458 cal5.3g protein

72.4g carbs7.9g sugar19.8g fat